Hygiene equipment - washing machines, sinks, machines for access control
Everything for your slaughterhouse - tubular rails, elevators, conveyors
Equipment for cutting and selecting meat - cutting lines, tables, saws, etc.
Conveyors - screw, roller, belt, lifting and tilting devices, dosing devices and etc.
Frozen meat guillotine, mixers, salami presses, etc
The pass through washing machine is specialized for washing ...
capacity from 50 to 500 pcs/h