Hygiene equipment - washing machines, sinks, machines for access control
Everything for your slaughterhouse - tubular rails, elevators, conveyors
Equipment for cutting and selecting meat - cutting lines, tables, saws, etc.
Conveyors - screw, roller, belt, lifting and tilting devices, dosing devices and etc.
Frozen meat guillotine, mixers, salami presses, etc
Lifting and tilting of carts with capacity of 200l or 300l, ...
Complex construction for washing and sterilization
The standard model is for a single cart, type “rolli” for ...