Our company produces machines and equipment for the food industry; hygienic equipment made of stainless steel for the food industry and the pharmacy, for the meat industry we deliver, install and guarantee the service of the machines from leading companies in this branch.Address
str.12, № 1, Vedrare, Karlovo,
ZIP code: 4364
GPS coordinates: 42.57898, 24.87561
Phone/Fax
(+359) 335 99915
(+359) 335 99913
bonner@dir.bg
info@bonner-bg.com
Work time
Mon - Fri: 08:00 - 16:45
Sat - Sun: closed
Lines for cutting and selecting of red meat with metal stainless beltDepot for rough cutting of red meat in vertical position
Circular saw for cutting pig legs
Description
Circular saw for cutting pig legs
Designed for cutting of pig's fore and hind legs in lying position.
Ensures quick and high-grade cutting of the product with minimum waste;
Solid construction, made entirely of stainless steel, AISI 304 (1.4301);
Suitable to be incorporated in high production technological lines;
Manual handing of the product in the cutting zone.
Technical data:
Electrical connection: 400 V, 50 Hz;
Power installed: 2,3 kW;
Disk diameter: 450 mm;
Depth of cutting: 110 mm;
Protection: IP 65;
| Art. № | АxBxC (mm) | Model | |
|---|---|---|---|
| 17.31.111.100 | 960х470х1160±25 | left | free-standing |
| 17.31.111.200 | 960х470х1160±25 | right | free-standing |
| 17.31.110.100 | 830х260х600 | left | for table mounting |
| 17.31.110.200 | 830х260х600 | right | for table mounting |
Cutting and logistics